Palomino's Italian Restaurant: fine Italian dining in downtown Pittsburgh
The mood at Palomino Restaurant in Pittsburgh is indulgent and upbeat. This Euro-infused American eatery combines some of Europe's most coveted ingredients with familiar American cuisine that is second to none. The atmosphere at Palomino is playful and lush, a sort of adult playground that begs to be frequented by patrons looking to unwind and taste the good life in all its magnificent glory.
One of the most enticing things about Palomino is their distinct attention to value. With special three-course meals beginning at just $25, it's easy to see that Palomino offers unparalleled service and cuisine in a distinct atmosphere that will keep your wallet fat and the corners of your lips drawn into a satisfied grin.
To start your Palomino experience, try an appetizer of grilled prawns with sun-dried tomatoes, garlic, basil and olive oil, or the pistachio-encrusted brie with pomegranate honey glaze. You won't be disappointed in either.
If you're in the mood for an authentic Italian pizza, Palomino won't let you down. Brick-oven baked, Palomino pizzas feature tasty toppings like rotisserie-cooked chicken, prosciutto, fresh basil and authentic Italian pepperoni.
Dishes like the Vongole linguine with clams, garlic, red pepper and white wine sauce; lobster ravioli with bay scallops and tarragon; Capellini Pomodoro with plum tomatoes, shaved Parmesan, basil and garlic and rigatoni Bolganese with roasted red pepper cream and sausage are sure to fancy the palates of pasta lovers everywhere.
Char-grilled filet mignon with butter, lemon, sea salt, cracked pepper and blue crab topping is a perfect dinner choice for steak lovers. Palomino also serves up a tender ribeye with panzanella salad.
Seekers of poultry will enjoy the pan-seared chicken piccata with lemon-caper butter and fingerling potatoes or the oven-roasted chicken Parmigiana with fresh mozzarella, garlic-tomato sauce and herb Capellini.
The bar at Palomino features more than five-dozen imported and domestic wines. If you need help choosing a wine to pair with your meal choice, consult with your server. The wait staff is always ready to make a suggestion that will compliment your selections perfectly.
Reservations are appreciated and business dress is required.
- by LeeAnn Mullen, Pittsburgh Reporter for HelloMetro
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LeeAnn MullenLeeAnn Mullen is a freelance journalist from Cleveland, Ohio. She holds a bachelor's degree in journalism is currently furthering her education by studying for an additional degree in information systems management. Mullen has written for several Cleveland-area newspapers, online publications and dozens of private clients. Her topics of specialty include health, technology and travel.
